Cooking Classes
Cooking with Chef Kevin at ITA 101 Join Chef Kevin for a hands-on cooking class where you will learn the techniques of making your own pasta/risotto etc… To compliment the pastas, you will learn the basics of how to create a flavorful sauce. After all your hard work, you will sit down and enjoy your creation. *Suggestions for classes or private groups welcome!! Book Private Parties Monday or Tuesday What to expect: Feel free to bring your favorite bottle of wine Cancellations Private Cooking Class Policy | 2025 Schedule $75pp 6pm March March 17 Cavatelli with Sausage Filling & Broccoli FULLY BOOKED March 18 Lobster Ravioli FULLY BOOKED March 24 Focaccia & Bread FULLY BOOKED March 25 Braised Beef Short Ribs FULLY BOOKED ———— APRIL April 1 Seafood Risotto FULLY BOOKED April 7 - Cavaltelli with Lamb Sausage & Artichokes -2 April 14 Beef Involtini - 4 SPOTS LEFT April 15 Chicken & Gnocchi - FULLY BOOKED April 28 Cheese Ravioli & Tomato Sauce - 4 SPOTS LEFT April 29 Pasta with Carbonara Sauce & Amatriciana - FULLY BOOKED |